Usina Jacarezinho has a milling capacity of over 2.5 million tons of sugarcane per year. Our daily production reaches 25 thousand bags of sugar and 800 m³ of ethanol.

 

In 2015 we resumed the anhydrous ethanol production with the acquisition of a state-of-the-art molecular sieve unit. In addition to the raw sugar, we started the production of white sugar in 2017, becoming the only Copersucar's afiliate to produce it in the State of Paraná. 

 

We were considered in 2017 the Second Best Company of the Sugar and Ethanol Business in Brazil by Exame Magazine’s Guide "Biggest and Best". Since June 2018 we have FSSC 22000 certification in order to comply with the requirements of the rigorous food industry.

 

Usina Jacarezinho controlls Cia Canavieira Jacarezinho, which has more than 13 thousand hectares of own and partners lands, dedicated to the sugarcane culture. Over the last years, we have been systematically investing in improving our sugarcane crops, ether by the introduction of new generation sugarcane variety, or by the adoption of state-of-art technologies and modern agricultural practices.